Team Building and Adult Parties

Do you want to develop a team, reward employees for their hard work, or add something unique to your next corporate event?

Cooking Parties

What’s included: We supply the chef, the menu, the ingredients, the professional kitchen, a set table, and all the clean-up. Our chef is on hand to coach your team members through the process and to make sure that you have a great time in our kitchens. Best of all you eat the delicious rewards!

Days and Times: Check our calendar on this website. If we have an open time slot, we can book your event! Parties are 2-3 hours. Call us at 239-333-9906 to discuss dates and time options.

Group size: 6 minimum to 16 maximum preferred.

Menu options: Breakfast, lunch, appetizers / small plates or dinner menu options. We can suggest a menu or you can help create one for your team.

Costs:

Breakfast, lunch and small plate parties which include an entree and sides are $240 for a group of 8 or less.  Additional guests:  $30 per person.

Dinner/Lunch parties which include an entree & sides, a small appetizer and light dessert are $320 for a group of 8 or less.  Additional guests:  $40 per person.

Unlimited beer, wine & sparkling wine is $10 per person.

Deposit:  A minimum deposit of $150 is needed to hold your time and date.  This is non-refundable if party is cancelled or rescheduled within 72 hours of the event.  It is fully refundable with a 72 hour notice.

Gratuity: at your discretion.

For further information, call us at 239-333-9906.

‘Chopped’ Style Competition

Looking for something which provides an extra twist of competition to your corporate team building? We now offer “Chopped” style menus.

Each Challenge Theme Includes:

Timed Competition
All necessary ingredients and tools
Judging by the judges of your choice

Costs:

Meal & Sides – $350 per group up to 14 people (12 participating and 2 judges) for breakfast/lunch/dinner competitions which include making a meal and/or sides.  Add unlimited wine, sparkling wine or beer to the meal for $10/person.

Meal & Sides with dessert – $400 per group up to 14 people (12 participating and 2 judges) for lunch/dinner competitions which include making a meal and/or sides plus a dessert.  Add unlimited wine, sparkling wine or beer to the meal for $10/person.

Group Size:

Chopped competitions are recommended for groups of 8 to 20 participants due to work space and seating. We can accommodate up to 4 teams to participate.

For further information, call us at 239-333-9906.

*Adult Waiver Form

*Photo Release Form